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Oululainen Reissumies Whole grain rye 12pcs 705g, fully baked frozen Note! best before 02.04.2025 is backordered and will ship as soon as it is back in stock.
Oululainen Reissumies Whole grain rye 12pcs 705g, fully baked frozen Note! best before 02.04.2025
SFr 5.98
SFr 11.95
Unit price
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Oululainen Reissumies Whole grain rye bread has been a household staple in Finland since the 1970s. The popular rye bread has a round shape and tastes wonderful with real butter, and it is also great for sandwiches. Reissumies is a timeless classic that keeps you nourished during your day-to-day activities. Baked in Lahti from Finnish grain.
Ingredients
WHOLE GRAIN RYE FLOUR, CRUSHED RYE GRAIN and RYE BRAN (61 %), water, WHEAT flour, yeast, iodized sea salt, RYE malt extract. 86 % of the grain in bread is whole grain rye. Baked with sourdough. Do not refreeze.
Nutritional content (per 100 g)
Energy 241 kcal / 1017 kJ
Fat 1.5 g
- of which saturated 0.2 g
Carbohydrates 42 g
- of which sugars 3.1 g
Dietary fiber 13 g
Protein 7.8 g
Salt 1.1 g
Marketer
Fazer Leipomot Oy
PL 17, 00941 Helsinki
Ingredients
WHOLE GRAIN RYE FLOUR, CRUSHED RYE GRAIN and RYE BRAN (61 %), water, WHEAT flour, yeast, iodized sea salt, RYE malt extract. 86 % of the grain in bread is whole grain rye. Baked with sourdough. Do not refreeze.
Nutritional content (per 100 g)
Energy 241 kcal / 1017 kJ
Fat 1.5 g
- of which saturated 0.2 g
Carbohydrates 42 g
- of which sugars 3.1 g
Dietary fiber 13 g
Protein 7.8 g
Salt 1.1 g
Marketer
Fazer Leipomot Oy
PL 17, 00941 Helsinki
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Description
Description
Oululainen Reissumies Whole grain rye bread has been a household staple in Finland since the 1970s. The popular rye bread has a round shape and tastes wonderful with real butter, and it is also great for sandwiches. Reissumies is a timeless classic that keeps you nourished during your day-to-day activities. Baked in Lahti from Finnish grain.
Ingredients
WHOLE GRAIN RYE FLOUR, CRUSHED RYE GRAIN and RYE BRAN (61 %), water, WHEAT flour, yeast, iodized sea salt, RYE malt extract. 86 % of the grain in bread is whole grain rye. Baked with sourdough. Do not refreeze.
Nutritional content (per 100 g)
Energy 241 kcal / 1017 kJ
Fat 1.5 g
- of which saturated 0.2 g
Carbohydrates 42 g
- of which sugars 3.1 g
Dietary fiber 13 g
Protein 7.8 g
Salt 1.1 g
Marketer
Fazer Leipomot Oy
PL 17, 00941 Helsinki
Ingredients
WHOLE GRAIN RYE FLOUR, CRUSHED RYE GRAIN and RYE BRAN (61 %), water, WHEAT flour, yeast, iodized sea salt, RYE malt extract. 86 % of the grain in bread is whole grain rye. Baked with sourdough. Do not refreeze.
Nutritional content (per 100 g)
Energy 241 kcal / 1017 kJ
Fat 1.5 g
- of which saturated 0.2 g
Carbohydrates 42 g
- of which sugars 3.1 g
Dietary fiber 13 g
Protein 7.8 g
Salt 1.1 g
Marketer
Fazer Leipomot Oy
PL 17, 00941 Helsinki
