VAASAN KOULUNÄKKI Klassikko 200 g Rye crisp bread
SFr 5.95
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The high fiber Koulunäkki is Finland's most popular crispbread! Baked in Finland using Finnish rye.
Ingredients
Wholegrain RYE flour 75%, fine RYE flour, water, yeast, salt, emulsifier (E 471) and powdered caraway. 80% of the grain used is wholegrain rye. Might contain sesame seeds.
Nutritional content (per 100 g)
Fat 2.9 g
- of which saturated 0.8 g
Energy 345 kcal / 1452 kJ
Salt 1 g
Carbohydrates 62 g
- of which sugars 2.7 g
Protein 9 g
Dietary fiber 17 g
Marketer
Lantmännen Cerealia Oy
Salmisaarenaukio 1, 00180 Helsinki
Ingredients
Wholegrain RYE flour 75%, fine RYE flour, water, yeast, salt, emulsifier (E 471) and powdered caraway. 80% of the grain used is wholegrain rye. Might contain sesame seeds.
Nutritional content (per 100 g)
Fat 2.9 g
- of which saturated 0.8 g
Energy 345 kcal / 1452 kJ
Salt 1 g
Carbohydrates 62 g
- of which sugars 2.7 g
Protein 9 g
Dietary fiber 17 g
Marketer
Lantmännen Cerealia Oy
Salmisaarenaukio 1, 00180 Helsinki
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Description
Description
The high fiber Koulunäkki is Finland's most popular crispbread! Baked in Finland using Finnish rye.
Ingredients
Wholegrain RYE flour 75%, fine RYE flour, water, yeast, salt, emulsifier (E 471) and powdered caraway. 80% of the grain used is wholegrain rye. Might contain sesame seeds.
Nutritional content (per 100 g)
Fat 2.9 g
- of which saturated 0.8 g
Energy 345 kcal / 1452 kJ
Salt 1 g
Carbohydrates 62 g
- of which sugars 2.7 g
Protein 9 g
Dietary fiber 17 g
Marketer
Lantmännen Cerealia Oy
Salmisaarenaukio 1, 00180 Helsinki
Ingredients
Wholegrain RYE flour 75%, fine RYE flour, water, yeast, salt, emulsifier (E 471) and powdered caraway. 80% of the grain used is wholegrain rye. Might contain sesame seeds.
Nutritional content (per 100 g)
Fat 2.9 g
- of which saturated 0.8 g
Energy 345 kcal / 1452 kJ
Salt 1 g
Carbohydrates 62 g
- of which sugars 2.7 g
Protein 9 g
Dietary fiber 17 g
Marketer
Lantmännen Cerealia Oy
Salmisaarenaukio 1, 00180 Helsinki