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Jalostaja Traditional Onion herring 250/150g MSC is backordered and will ship as soon as it is back in stock.
Jalostaja Traditional Onion herring 250/150g MSC
SFr 10.95
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Jalostaja Traditional onion herring has an established place at meals in Finland.
Jalostaja herring products, made in Finland, are an epitome of Finnish cuisine. The herring used in Jalostaja products are fished sustainably from the northeastern Atlantic and are salted according to the Finnish herring traditions. At Suomen Sillikonttori in Uusikaupunki, the herring are filleted, cut into pieces, seasoned and put into jars manually. The fact that the products are made in Finland is indicated by the Key Flag Symbol, which you can find on every jar.
Ingredients
HERRING (60 %, Clupea Harengus, FAO 27 Atlantic Northeast), sugar, water, vinegar, dried onion (1,6 %), spice extracts (i.a. ginger, cinnamon, clove, cardamom, white pepper), colour (beetroot), preservative (E211), thickening agent (xanthan gum), red wood extract. High sodium.
Nutritional content (per 100 g)
Energy 990 kJ / 240 kcal
Fat 13 g
- of which saturated 2.5 g
Carbohydrates 18 g
- of which sugars 18 g
Protein 12 g
Salt 7 g
Lactose 0.01 g
Marketer
Jalostaja
Pansiontie 45, 20210 TURKU
Ingredients
HERRING (60 %, Clupea Harengus, FAO 27 Atlantic Northeast), sugar, water, vinegar, dried onion (1,6 %), spice extracts (i.a. ginger, cinnamon, clove, cardamom, white pepper), colour (beetroot), preservative (E211), thickening agent (xanthan gum), red wood extract. High sodium.
Nutritional content (per 100 g)
Energy 990 kJ / 240 kcal
Fat 13 g
- of which saturated 2.5 g
Carbohydrates 18 g
- of which sugars 18 g
Protein 12 g
Salt 7 g
Lactose 0.01 g
Marketer
Jalostaja
Pansiontie 45, 20210 TURKU
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Description
Description
Jalostaja Traditional onion herring has an established place at meals in Finland.
Jalostaja herring products, made in Finland, are an epitome of Finnish cuisine. The herring used in Jalostaja products are fished sustainably from the northeastern Atlantic and are salted according to the Finnish herring traditions. At Suomen Sillikonttori in Uusikaupunki, the herring are filleted, cut into pieces, seasoned and put into jars manually. The fact that the products are made in Finland is indicated by the Key Flag Symbol, which you can find on every jar.
Ingredients
HERRING (60 %, Clupea Harengus, FAO 27 Atlantic Northeast), sugar, water, vinegar, dried onion (1,6 %), spice extracts (i.a. ginger, cinnamon, clove, cardamom, white pepper), colour (beetroot), preservative (E211), thickening agent (xanthan gum), red wood extract. High sodium.
Nutritional content (per 100 g)
Energy 990 kJ / 240 kcal
Fat 13 g
- of which saturated 2.5 g
Carbohydrates 18 g
- of which sugars 18 g
Protein 12 g
Salt 7 g
Lactose 0.01 g
Marketer
Jalostaja
Pansiontie 45, 20210 TURKU
Ingredients
HERRING (60 %, Clupea Harengus, FAO 27 Atlantic Northeast), sugar, water, vinegar, dried onion (1,6 %), spice extracts (i.a. ginger, cinnamon, clove, cardamom, white pepper), colour (beetroot), preservative (E211), thickening agent (xanthan gum), red wood extract. High sodium.
Nutritional content (per 100 g)
Energy 990 kJ / 240 kcal
Fat 13 g
- of which saturated 2.5 g
Carbohydrates 18 g
- of which sugars 18 g
Protein 12 g
Salt 7 g
Lactose 0.01 g
Marketer
Jalostaja
Pansiontie 45, 20210 TURKU
