Oululainen Rosemary Crisp bread 200 g Note! best before 27.03.2025

SFr 5.95
Tax included, shipping and discounts calculated at checkout.
Oululainen Crisp bread Rosemary is the original finnish rye crisp that comes with a great taste from rye and real rosemary. This is a great in-between-meal snack for the rye&rosemary lovers. It's baked in Finland with sourdough and wholegrain, is rich in fibre and comes with no additives.

Ingredients
whole grain RYE flour, RYE bran, dried rosemary (2%), yeast, iodized salt. MAY CONTAIN WHEAT, BARLEY AND OAT. 100 % of the grain used in baking is whole grain rye.

Nutritional content (per 100 g)

Energy 1523 kJ / 359 kcal
Fat 3.1 g
- of which saturated 0.2 g
Carbohydrates 60 g
- of which sugars 2.5 g
Dietary fiber 24 g
Protein 12 g
Salt 1.45 g

Marketer
Fazer Makeiset Oy
P.O.Box 110, 00101 Helsinki

Description
Oululainen Crisp bread Rosemary is the original finnish rye crisp that comes with a great taste from rye and real rosemary. This is a great in-between-meal snack for the rye&rosemary lovers. It's baked in Finland with sourdough and wholegrain, is rich in fibre and comes with no additives.

Ingredients
whole grain RYE flour, RYE bran, dried rosemary (2%), yeast, iodized salt. MAY CONTAIN WHEAT, BARLEY AND OAT. 100 % of the grain used in baking is whole grain rye.

Nutritional content (per 100 g)

Energy 1523 kJ / 359 kcal
Fat 3.1 g
- of which saturated 0.2 g
Carbohydrates 60 g
- of which sugars 2.5 g
Dietary fiber 24 g
Protein 12 g
Salt 1.45 g

Marketer
Fazer Makeiset Oy
P.O.Box 110, 00101 Helsinki

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Suomikauppa Switzerland

Oululainen Rosemary Crisp bread 200 g Note! best before 27.03.2025

SFr 5.95
Oululainen Crisp bread Rosemary is the original finnish rye crisp that comes with a great taste from rye and real rosemary. This is a great in-between-meal snack for the rye&rosemary lovers. It's baked in Finland with sourdough and wholegrain, is rich in fibre and comes with no additives.

Ingredients
whole grain RYE flour, RYE bran, dried rosemary (2%), yeast, iodized salt. MAY CONTAIN WHEAT, BARLEY AND OAT. 100 % of the grain used in baking is whole grain rye.

Nutritional content (per 100 g)

Energy 1523 kJ / 359 kcal
Fat 3.1 g
- of which saturated 0.2 g
Carbohydrates 60 g
- of which sugars 2.5 g
Dietary fiber 24 g
Protein 12 g
Salt 1.45 g

Marketer
Fazer Makeiset Oy
P.O.Box 110, 00101 Helsinki
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